The Institute of Hotel Management, Catering Technology and Applied Nutrition, Goa (IHM Goa), we find the pride of hotel industry’s horizon having its inception in 1968. Located in the beautiful surroundings of Alto Porvorim, Bardez, this autonomous institute occupies a spacious 5 acre area that ensures a balance of academic study and on the job experience. Being an institute of hospitality education IHM Goa has carved itself a niche for offering excellence education quality, the faculty here consists of 16 professional who give their best to teach students drawing from its strength the hospitality industry has their experienced faculty members with them.
It also prides itself in having better IHM Goa infrastructure and that would include better amenities to reflect the hospitality industry. Offering excellent learning facilities for each and every course, the Housekeeping Laboratory at this institute offers real life equipment and exposures in laundry, stains removing techniques, management of rooms etc. Computer Lab, a technology learning centre, familiarises the student with the current software used in the hotel industry, the Microsoft office packages, PMS packages among others. The library, which is referred to as source of water in the middle of the dry season, offers books, magazines, and journals for loaning as well as internet browsing computers. What we have for the aspiring chefs as well as other food service personnel is state of art training facilities that mimic operating kitchens and restaurants.
The courses provided in the institute cover a broad area of the hospitality sector to ensure that all subsections are well addressed. The IHM Goa offers its premier course in three years B.Sc Hospitality and Hotel Administration which is a full time course to pursue in hotel management. Additionally, the institute offers two one-year diploma programmes: trade test in Food Production and trade test in Food and Beverage Service.
| Course Name | Total Fees |
| B.Sc Hospitality and Hotel Administration | Rs 310,200 |
| Diploma in Food Production | Rs 84,950 |
| Diploma in Food and Beverage Service | Rs 51,818 |
The following are concerning admissions at IHM Goa It is important for any institute to have a sound admission policy that will admit competent students in its programmes. For the B.Sc in Hospitality and Hotel Administration, admissions are given to the Council for Hotel Management Joint Entrance Examination for NCHM JEE. This national level examination puts it in a place to guarantee that the most qualified candidates are in this programme.
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B.Sc Hospitality and Hotel Administration
A pass in the 10+2 system of Senior Secondary examination or its equivalent with English as one of the subjects. Candidate must have passed English as a subject of study (core/elective/functional) in the qualifying examination.
Diploma in Food and Beverage Service
It is open to 12th-pass students of the +2 system who must have studied the English language as one of the subjects.
Diploma in Food Production
It is open to 12th-pass students of the +2 system who must have studied the English language as one of the subjects.
Institute of Hotel Management Catering Technology and Applied Nutrition, Alto Porvorim, Bardez, Pincode-403521, Goa, India
Phone: 0832-2417252 , 07722015622
Email: [email protected],
Website: https://ihmgoa.gov.in/